Tea Sandwiches - Presents tips and a list of suggestions for tea sandwich fillings.
Pineapple Nut Tea Sandwiches - Made using crushed pineapple, nuts, and cream cheese; from the King's Inn at Georgetown, South Carolina.
Cream Cheese Party Sandwiches - Made with cream cheese, eggs, and pecans.
Tea Sandwiches - Presents recipes for Cucumber Tea Sandwiches with Tarragon Butter and Smoked Salmon Canapes with Mascarpone.
Cucumber Tea Sandwiches - Made with sliced cucumber and mint mayonnaise.
Hawaiian Tea Sandwiches - Recipe calling for crushed pineapple, chopped nuts, and cram cheese.
Tea Sandwiches - Made with cream cheese, tomatoes, cheese, ham, and cucumber.
Nanny's Honey Tea Sandwiches - In this recipe, honey bread is spread with banana filling.
Tea Sandwiches - A selection of finger sandwich fillings including cranberry, lavender egg salad, celery-nut, and apricot and ham.
Open-Faced Cucumber Sandwiches - Made with cream cheese, chives, and cucumber.
Stuffed Finger Sandwiches - Thin loaf French bread filled with cram cheese, turkey, fresh spinach, bell pepper, and artichoke hearts.
Garlic-Parsley Finger Sandwiches - White bread with a fresh parsley and garlic spread.
Afternoon Tea Recipes - Presents recipes for tea sandwiches, cakes, and scones.
Foccacia Finger Sandwiches - Marinated bell peppers and goat cheese on foccacia bread.
Party Sandwiches - Offers several simple recipes for tea sandwich fillings.
Easy Aspic Glaze for Open-Face Sandwiches - Made with gelatine, water, and soy sauce.
Walnut Swiss-Cheese Sandwich - Equal parts of Swiss cheese and walnuts mixed with mayonnaise, and spread on whole wheat bread.
Watercress-Olive Tea Sandwiches - Watercress and stuffed olives mixed with cream cheese and spread on egg bread.
Festive Tea Sandwiches - Made with cranberries, pecans, and sliced chicken. Includes directions for making chive butter.
Watercress Finger Sandwiches - Chopped watercress mixed with mayonnaise and spread on white bread.
Cream Cheese Fillings for Finger Sandwiches - Presents recipes for Creamy Date Nut, Creamy Ginger and Rum, and Olive and Nut fillings which may be used in tea sandwiches made several days ahead and frozen.
Fuit Fillings for Finger Sandwiches - Presents recipes for Pineapple, Cheery Cherry, and Creamy Strawberry fillings for tea sandwiches.
Sandwiches - Presents fancy ways to cut and recipes for tea, finger and larger sandwiches.
Tea Sandwiches - Recipes for Cucumber Mint, Herbed Cream Cheese, and Ham-Watercress tea sandwiches.
Roni's Cucumber Sandwiches - Cucumber and cream cheese sandwiched suitable for serving with tea.
Shamrock Tea Sandwiches - Made with cucumber, onion, cream cheese, and green food coloring spread on wheat and white bread and cut into shamrock shapes.
Goat Cheese and Watercress Tea Sandwiches - Cinnamon-raisin bread spread with goat cheese and watercress. Sandwich edges are dipped in chopped, toasted pecans.
Minted Radish Tea Sandwiches - Fresh mint leaves and radishes on white bread spread with lemon mayonnaise.
Tea Sandwich Recipes - Presents recipes for Chicken Curry, Cucumber, Putting on the Ritz Egg Salad, and Walnut finger sandwiches.
Broiled Fig and Gorgonzola Finger Sandwiches - Made with fresh figs, Gorgonzola cheese, and toasted walnuts on French bread.
Caper Horseradish Tea Sandwiches - Recipe using capers, horseradish, smoked salmon, and sliced cucumber.
Cucumber Mint Tea Sandwiches - Chilled sandwiches can be made ahead of time.
Cheddar Chutney Tea Sandwiches - Chilled sandwiches are made with chutney, Cheddar, sour cream, cream cheese and coriander.
Goat Cheese and Watercress Tea Sandwiches - Cinnamon raisin bread makes this a sweet sandwich.
Herbed Vidalia Onion Tea Sandwiches - Onion is served with fresh parsley and tarragon.
Layered Radish Finger Sandwiches - Scoallions and anchovy paste are layered with radishes.
Hummus and Vegetable Lavash Sandwiches - A rolled sandwich with homemade hummus.
Open Faced Tomato Sandwiches - Brown bread spread with curry mayonnaise and topped with sliced tomatoes.
Smoked Salmon, Horseradish Sour Cream and Cucumber Lavash Sandwiches - Small cone shaped sandwiches.
Summer Tomato Sandwiches - A lemon and mayonnaise spread on French bread enhances fresh tomatoes.
Banana Bread Tea Sandwiches - Made with cream cheese and pecans on banana bread.
Pineapple Nut Tea Sandwiches - Made with cream cheese, pineapple, celery, nuts, and maraschino cherries.
Fig and Cambozola Finger Sandwiches - Made with walnut bread, Cambozola cheese, and ripe figs. From Better Homes and Gardens.
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