Bazsites.com Cherimoya

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Cherimoya - All about the exotic cherimoya fruit from growing to eating, including recipes.
Cherimoya Tropical Soup - Made with cherimoya, mango, apple juice, milk, honey, and cinnamon.
Cherimoya Sherbet - Made with orange and lime juice.
Baked Cherimoya - Vegan recipe from Recipe Cottage.
Cherimoya.com - Cherimoya, loquat, white sapote, persimmon, guava, and other semi-tropical fruit are described and sold by the grower direct to the consumer.
Cherimoya-Papaya Smoothie - Recipe from The Produce Corner with Bob Corey.
Cherimoya Fruit Facts - Fact sheet from California Rare Fruit Growers, Inc.
Cherimoya and Peach Soup - Includes pineapple, orange, and lemon juice.
Calimoya Cherimoyas - Suppliers of California Cherimoyas and other exotic fruit.
Cupid's Cherimoya Salad - Includes avocado, oranges, grapefruit, red onion, and pomegranate, and a dressing with orange juice, lime juice, and honey.

Cherimoya - The cherimoya (Annona cherimola) is a species of Annona native to the Andean-highland valleys of Peru and Ecuador. It is a deciduous or semi-evergreen shrub or small tree reaching 7 m tall.
Yunga - The Yunga is one the Natural Regions of Peru and Bolivia. It is formed by valleys, fluvial mountain trails and streams where people cultivate native plants like the Canistel or eggfruit tree, the lucumo tree, the cherimoya or chirimoya, the guava or guayabo and the avocado or palta.
Pond-apple - The Pond-apple (Annona glabra) is a tropical fruit tree in the family Annonaceae, in the same genus as the Soursop and Cherimoya. It is known by the alternate names Alligator-apple, Corkwood, Bobwood, and Monkey-apple.
Atemoya - The atemoya is a cross between two tropical fruits – the sweetsop (Annona squamosa) and the cherimoya (Annona cherimola) – which are both native fruits of the tropical Americas. barnsley f.