Bazsites.com Mustard
Directory Topics
On the Web
- Mustard Recipes from Recipezaar - A variety of recipes featuring mustard for every course in the Recipezaar collection, as well as links to all recipes which call for different types of mustards.
- Blister Agents: Sulfur Mustard Agent H/HD, Sulfur Mustard Agent HT - Exposure to sulfur mustard agents H/HD and HT can occur due to accidental release from a military storage facility. Exposure to sulfur mustards can burn the skin and eyes, cause blisters, and cause respiratory effects such as coughing and bronchitis. Higher levels may cause death.
- G.S. Dunn - Supplier of dry mustard products including mustard flours, ground mustard, brans and deactivated mustard. Company profile, products, and contact links. Canada.
- The Mount Horeb Mustard Museum - An extensive selection of mustards, gift boxes, books, mustard making supplies and museum souvenirs.
- Assorted Mustard Recipes - Eleven recipes from a mustard miller including hot, honey, dijon style, mustard dipping sauces, and mayonnaise.
- Raginmund Mustard of the Norse - All natural mustards made in the Canadian northwest.
- The Mustard-Place - Choice of gift baskets filled with hot, stoneground, sweet or New York state mustards.
- Honey Mustard Recipes - A collection of assorted recipes for various honey mustards.
- The History of a Condiment - The history of mustard, as well as a listing of mustard links and recipes.
- Honey Dijon Mustard Recipes - Small collection of assorted recipes making use of this type of mustard.
Wikipedia Articles
- Mustard (condiment) - Mustard is a thick yellow or yellow-brown paste with a sharp taste that is prepared from the ground seeds of mustard plants (white or yellow mustard, Sinapis hirta; brown or Indian mustard, Brassica juncea; or black mustard, Brassica nigra), by mixing them with water, vinegar or other liquids, and adding ingredients such as flour. A strong mustard can cause the eyes to water, burn the palate and inflame ...
- Mustard plant - Mustards are several plant species in the genera Brassica and Sinapis whose small mustard seeds are used as a spice and, by grinding and mixing them with water, vinegar or other liquids, are turned into a condiment also known as mustard. The seeds are also pressed to make mustard oil, and the edible leaves can be eaten as mustard greens.
- Mustard Seed Ministries - Mustard Seed Ministries was founded in 1972 by Erskine College student Maynard Pittendreigh with the help of fellow-students Tracy Parlier and Frank Hamilton. Originally named Open Door Ministries, Mustard Seed Ministries started as a Christian ministry that organized meetings in college dorms that provided an open and free discussion of spirituality among students.
- Garlic Mustard - Garlic mustard (Alliaria petiolata) is a biannual flowering plant in the Mustard family, Brassicaceae. It is native to Europe, western and central Asia, and northwestern Africa, from Morocco, Iberia and the British Isles, north to northern Scandinavia, and east to northern India and western China (Xinjiang).
- Mustard plaster - Mustard plasters consist of a mixture of dry mustard powder and a small amount of flour mixed with to a paste and applied to the chest or abdomen to stimulate healing. In times past and present, the mixture was spread onto a cloth and applied to the chest or back.