Bazsites.com Quick Breads

Directory Topics

Fat Free Quick Breads - Collection of fat free and vegan recipes.
Bread Machine Recipes - An assortment of bread machine recipes, including quick breads, yeast breads, pizza dough and focaccia.
Albers Corn Bread - Provides step by step instructions and reader comments.
Green Chile Cheddar Cornbread - Calls for buttermilk, cheddar cheese, cornmeal and spices. Makes nine servings.
RecipeSource: Cornbread - A large and diverse collection of cornbread recipes.
Bread Net - Index of assorted bread recipes. Including yeast, wheat-free, sourdough and quick breads.
Cornbread, The Bread of the South - Southern cornbread recipes.
Bread Recipes - Collection of bread recipes including yeast, sourdough, and quick breads.
Hugs's Homeheart: Biscuit Recipes - Recipes include baking powder biscuits, light, potato, protein, and quick corn.
Scotch Bread - Calls for flour, oats, molasses, nuts, and raisins.

Quick bread - A quick bread is a type of bread which is leavened with chemical leaveners such as baking powder, sodium bicarbonate, or cream of tartar. Unlike yeast breads which often take hours to rise and can vary greatly based on external factors such as temperature, breads made with chemical leaveners are relatively uniform, reliable, and quick.
Sopaipilla - A sopaipilla, also spelled sopapilla or sopaipa, is a kind of fried pastry or quick bread. The term is applied to either of two distinct breads, one typical of New Mexico in the United States, the other of areas in South America.
Cornbread - Cornbread is a generic name for any number of quick breads (a bread leavened chemically, rather than by yeast) containing cornmeal. As maize (also known as corn) is native to North America, it is not surprising that the various kinds of cornbreads are more prevalent in the New World.